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food
Jeziel Jones, organizer of The Potluck Protest. [Photo courtesy Jeziel Jones]
Denton Software Engineer Plans to ‘Feed the Social Justice Revolution’
by Chantal Canales | Jun 11, 2020
The Potluck Protest wants to unite people of different races to start conversations about the Black Lives Matter movement while enjoying food from local Black-owned restaurants on June 13.
by Lauren Hawkins |
Jun 4, 2020
Throughout the month, the three organizations plan to work together to bring over 600 hot meals to minority communities.
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by Lance Murray |
Mar 18, 2020
The initiative is the brainchild of business leaders Anurag Jain and Patrick Brandt.
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by Kathryn Chavez |
Mar 4, 2020
Texas is one of the largest state beneficiaries from the economic activity generated by avocado imports—the small, package-less fruit contributed $3.4 billion to the U.S. GDP in 2017 alone. And through the brand's new "living lab,” it hopes to expand its impressive penetration in the market—and reinvent every established marketing rule along the way.
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[Image: Courtesy iJustOrder]
Mobile Delivery App Brings Food Straight to Your Seat
by Kathryn Chavez | Feb 4, 2020
iJustOrder's mobile engagement and e-commerce platform allows event attendees to place orders, make in-app payments, and get orders delivered directly to them.
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by David Kirkpatrick |
Dec 6, 2019
The app’s user experience includes an interactive map that tracks the robot, and once it arrives, the user gets an alert and can unlock the robot via the app.
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by Lance Murray |
Oct 8, 2019
Deep Ellum’s ‘gritty, authentic feel’ lures everyone from small retailers to giant tech firms like Uber.
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by Liz Goodwin |
Jul 29, 2019
A pizza and a cold brew. When it’s at Eno’s Pizza Tavern, you can expect the crust to be cracker thin and the beer to be locally brewed.
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[Photo: Liz Goodwin]
Sustainable Eatery MIXT Is Cooking Up Expansion Plans Around North Texas
by Liz Goodwin | Jun 7, 2019
The "environmentally responsible" restaurant partners with local organizations to maintain sustainability standards. Dallas-based recycling company Fusion Waste helps MIXT divert 99 percent of its waste from landfills, and Bonton Farms provides ingredients crafted close to home.
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by David Kirkpatrick |
Jun 6, 2019
From high-tech fighter jets and the most-advanced helicopters in the world, to long-lasting lipsticks and packaged pasta, Dallas-Fort Worth is home to a hotbed of advanced manufacturing facilities.
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by Payton Potter |
Mar 8, 2019
The "Chicks on Vic"—a group of women who own businesses on Victory Avenue in Dallas—have teamed up to support one another in their businesses.
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by Lauren Hawkins |
Feb 14, 2019
NickelCommerce hopes to save food and beverage businesses money with low-priced cost-tracking and a simple inventory system. Now, it's ramping up growth and looking for some outside funding.
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[Photo Concept: wildpixel via iStock]
Food+Drink:
Dallas To Host National Restaurant Innovation Summit
by David Kirkpatrick | Oct 29, 2018
Robots. Gamification. UX. CX. Blockchain in the kitchen. Tech trends of all kinds are on the radar for the National Restaurant Association's first summit in Dallas.
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by Lauren Hawkins |
Oct 18, 2018
Colorado-based FoodMaven, a company with a social impact mission to affordably deliver food, makes its first move out-of-state by heading to North Texas.
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by Lauren Hawkins |
Oct 15, 2018
The DFW-based restaurant chain has launched its transparency campaign, calling out competitors to reveal their own ingredient labels in a series of cheeky tweets.
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by Lance Murray |
Sep 13, 2018
From Cypress Growth Capital to Modo Payments and Ancor Capital Partners, here are some of the deals involving companies and investors with North Texas ties.
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