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Coronavirus
Crockett Hall [Photo: Il Fusion]
Look Inside: A Reimagined Crockett Hall in Fort Worth Goes Beyond the ‘Food Court Model’
by Sandra Engelland | Jul 27, 2020
Revamped by B. Russo Designs, the West Seventh space features 15 bars and eateries under one roof with 16,000-square-feet for socially distanced dining and relaxing.
by Chantal Canales |
Jul 22, 2020
The Together for Tomorrow cohort is comprised of ten education-focused nonprofits that will collaborate on how to support parents, students, and teachers throughout the coronavirus pandemic.
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by Capital One |
Jul 22, 2020
McKinney-based nonprofit instills hope, confidence during COVID-19.
sponsored by Capital One
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by Riley Farrell |
Jul 21, 2020
Newly launched Oasis provides food delivery that is affordable for both customers and restaurants in Uptown Dallas—there's a $0 delivery fee and restaurants are only charged 10 percent.
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![Frito Lay’s Joan Cetera [DI composite. Photo: Frito Lay]](https://s24806.pcdn.co/wp-content/uploads/2020/07/Joan-Cetera-November-2018-color-high-res-head-shot-768x839-1-940x436.jpg)
Frito Lay’s Joan Cetera [DI composite. Photo: Frito Lay]
Q+A: PepsiCo Foods North America’s Joan Cetera on Frito-Lay’s Local Community Efforts
by Dave Moore | Jul 16, 2020
Through Southern Dallas Thrives and Frito-Lay's collaboration with Volunteers of America, the Plano-based company continues to support causes in the Dallas region and beyond.
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by Alex Edwards |
Jul 16, 2020
CBRE’s annual ‘Scoring Tech Talent’ Report places Dallas-Fort Worth as the fifth largest in the U.S. in terms of its tech talent labor pool. All metrics included, DFW ranked No. 13 among 50 markets.
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by Chantal Canales |
Jul 14, 2020
To support the Dallas-Fort Worth community during "this critical time," Comerica is working with The DEC Network at Redbird to offer free financial workshops for entrepreneurs and small businesses.
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by Alex Edwards |
Jul 14, 2020
To help local businesses—mainly those that are minority and woman-owned—survive the COVID-19 pandemic, the Women’s Business Center in Dallas is offering free business assessments and recommendations, emotional wellness coaching, and industry-specific trainings.
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A Dallas College culinary student preparing food.[Image: Courtesy Dallas College]
Dallas College and the Texas Restaurant Association Partner on New Restaurant Certification Amid COVID-19
by Alex Lyda | Jul 13, 2020
New ‘Texas Restaurant Promise Certification’ to ensure consumer and staff confidence in restaurant industry amid COVID-19.
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sponsored by Dallas College
by Gloria Salinas, Managing Director, Economic Development, DRC |
Jul 8, 2020
Local experts—from Brain Performance Institute, Mental Health America of Greater Dallas, Baylor Scott & White, and Microsoft—weigh in on how to create a psychologically safe workplace. Their takeaways? Invest in mental wellness, encourage a culture of openness, and more.
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by Gloria Salinas, Managing Director, Economic Development, DRC |
Jul 2, 2020
The new United States-Mexico-Canada Agreement (USMCA), formerly the North American Free Trade Agreement (NAFTA), launches at a tough time as supply chains are strained in the COVID-19 pandemic. Getting the right goods into the right hands has become a question of resiliency, experts say. The virus has accelerated urgent change in supply chains as they must quickly adapt—within days, in some cases.
“What used to be possible with just a pencil, and pen, and paper is now impossible to operate” without technology, analyst Piotr Marczewski says.
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by Chantal Canales |
Jul 2, 2020
The entertainment venue will officially reopen on July 3 with a new “Safety First” motto, while continuing to offer private karaoke experiences.
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[Image: Courtesy PODS]
CallisonRTKL Collaborates With Patriot on PODS Isolation Units for COVID-19 Patients
by Alex Edwards | Jul 1, 2020
Dallas-based CRTKL SVP Jim Henry is leading the firm's COVID-19 recovery efforts out of Dallas. PODS containers are being repurposed into self-contained rooms with hospital beds that could be used for COVID-19 patients.
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by Alex Edwards |
Jul 1, 2020
PCCI compares COVID-19 response to fire prevention: There's long-term considerations (where to locate a firehouse) and short-term (identifying active fires). Once those are understood, public health actions can be taken.
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by Dave Moore |
Jul 1, 2020
GameStop's CEO also talks about how the company is safely reopening its brick and mortar stores given the varying regulations across states and countries, as well as its corporate headquarters in Grapevine.
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by Chantal Canales |
Jun 30, 2020
The ongoing pandemic is expected to widen the ‘summer slide’ of children’s learning loss over summer break, but Istation hopes to decrease COVID-19’s impact on students' education through a new online reading series.
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