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American Airlines' new $100 million catering facility at DFW Airport. [Photo: American Airlines]
See Inside: American Airlines’ New $100M High-Tech Catering Facility at DFW Airport
by Lance Murray | Sep 13, 2023
More than three times the size of a football field, the facility is the largest airline catering kitchen in the U.S., the Fort Worth-based airline says. Its innovative design "allows American to cater flights more efficiently," while more than 100 new catering trucks rush meals and drinks to catch flights on time.
by Lance Murray |
Jun 17, 2023
Dallas-based SpotSee announced that it acquired unique temperature indicator technologies and intellectual property from Sensor International in May. SpotSee is a global leader in environmental condition monitoring solutions, and the deal represented SpotSee’s second acquisition within two weeks....
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by Lance Murray |
Jun 16, 2023
Annam Manthiram, the incoming CEO of Dallas's CitySquare, plans to weave a 'safety net of love and community' to tackle poverty and homelessness, driving forward a mission born from her own personal journey of overcoming systemic adversity.
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by Lance Murray |
May 23, 2023
The partnership with Crow Holdings Capital and a global institutional investor allows Crow Holdings to expand its retail investment strategy of acquiring small-format, convenience-oriented, open-air, food and service shopping centers. CEO Michael Levy says the partnership "serves as a powerful endorsement of CHC’s investment strategy in this attractive segment of the retail real estate market."
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Kevin Sennott working on a light sculpture for Meow Wolf at Grapevine Mills [Photo: Shayla Blatchford]
A Texas First: Meow Wolf’s Innovative Immersive Art Exhibition to Open in Grapevine This Summer
by Lance Murray | Jan 12, 2023
More than 30 local artists are teaming up to help bring a one-of-a-kind experience to Meow Wolf's first permanent installation in Texas this summer. The Sante Fe-based boundary-pushing interactive art company's debut in North Texas will have 30 rooms to feature their unique visions.
Here's a sneak peek of the work in progress for the 29,000 square-foot immersive experience, set to transport visitors to a fantastical realm at Grapevine Mills.
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by Lance Murray |
Dec 16, 2022
Fort Worth-based Operio Group announced Sol Clahane is its first chief revenue officer, bringing more than 20 years of experience in revenue growth and strategy alignment to her new post....
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by Lance Murray |
Nov 2, 2022
Via the StadiumDrop App, fans order food and beverages straight from their seats. Runners then deliver food directly to them, ensuring they never miss a moment of the event they're attending. Venues and events using the app include AT&T Stadium, Concacaf, Oklahoma State University, Goodyear Cotton Bowl, the Dallas Cowboys, the University of Oklahoma, Nissan Stadium, and Wrestlemania.
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by Quincy Preston |
Sep 28, 2020
The Texas indoor farm would be the startup's third climate-controlled, solar-powered facility that grows produce sustainably and locally. CEO Mark Schulze says Revol's high-tech greenhouses will make it the largest producer of indoor lettuce by the end of 2021.
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[Photo: Courtesy Tyler Shin]
In a Time When Restaurants Have Taken a Hit, Here’s Why Revolving Kitchen’s Commercial Kitchen Rentals Thrive
by Alex Edwards | Aug 26, 2020
Revolving Kitchen's ghost kitchens are equipped with the infrastructure necessary to develop a new concept or scale while driving costs down. Popular chains like Wingstop have taken notice—in a COVID-19 world, all you need is a kitchen.
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by Alex Edwards |
Jul 30, 2020
Dallas-based TopIt allows users to create customized challenges based on their interests and hobbies. A user can choose to post their own niche challenge from a variety of categories or join in on an active one.
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by Sandra Engelland |
Jul 27, 2020
Revamped by B. Russo Designs, the West Seventh space features 15 bars and eateries under one roof with 16,000-square-feet for socially distanced dining and relaxing.
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by Sandra Engelland |
Jul 22, 2020
Investments to Lendistry and California FarmLink will target businesses in underserved areas as well as small-scale farms and ranches providing fresh food to their communities.
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The National Guard helps the North Texas Food Bank distribute food in Dallas-Fort Worth. [Credit: North Texas Food Bank.]
Food and Hunger Relief: Nonprofits Discuss Why Need Will Be Long‑Lasting
by Capital One | Jul 15, 2020
In this four-part series, Capital One shines a spotlight on nonprofit leaders addressing the most critical community needs from food and hunger relief to workforce development, digital access and small business support. In Part One, leaders tackle the hunger crisis head on.
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sponsored by Capital One
by Alex Edwards |
Jun 25, 2020
A public-private partnership could help seed the area for future social change by providing more healthy food options, JLL says. By reducing costs to the community, that could stretch residents' dollars, too.
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by Chantal Canales |
Jun 11, 2020
The Potluck Protest wants to unite people of different races to start conversations about the Black Lives Matter movement while enjoying food from local Black-owned restaurants on June 13.
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