Southlake-based INTREorg Systems has raised $247,000 in a post-IPO equity round, Crunchbase reported.
The firm provides shareholder intelligence and IT and consulting services, including management, compliance, and finance, and it has now raised $497,000 …
Food entrepreneurs have a new commercial kitchen in Fort Worth where they can try their hand at mass producing their favorite recipes in a collaborative and supportive environment.
Locavore, or local foods, opened a few months ago on Hawthorne Avenue …
Dogs and their owners across cities in the Sunbelt could be getting new spots to sit, relax, and eat together as Dallas-based MUTTS Canine Cantina is planning to expand across major markets in the U.S.
The unique restaurant membership-model concept …
A new vertical farm in Cleburne could change the way produce is grown worldwide with hydroponic watering, micro-climate controls, and 12 crop cycles a year.
Dallas-based Eden Green Technology showed off the state-of-the-art, 44,000-square-foot facility off Sparks Drive in Cleburne …
The food and beverage sector is always evolving to meet the challenge of a changing marketplace, and in its recent Global Food Trends report, real estate professional services firm JLL highlights five trends that landlords and restaurateurs should track this …
North Texas is no stranger to the food and beverage business sector. It long has been a valued location for everything from corporate headquarters, production and distribution facilities, and retail establishments.
The impact of the more than 15,000 food and …
Pilotworks brings a stalwart of the startup world — coworking and incubator space — to the food preparation industry.
“Pilotworks is a new kind of business on a mission to change the landscape of the food industry, helping aspiring food …
Oscar Miranda is living his dream with Wholesome Grub, shattering misconceptions by offering healthy, organic salads and grass-fed meat in a quick-serve restaurant.
He took over the old Wendy’s on Park Boulevard in Plano in 2014, selling nutritionally dense salads, …
Interested in trying out new foods and meeting new people in a casual and personal social atmosphere?
Carl LaFlamme, founder and CEO of DinDinParty.com, sees a marketplace ready to embrace a new approach to dining out and hosting events. …
The list of our accolades in Dallas-Fort Worth is lengthy. We’ve selected a short list of creators you need to know — right now.
FOOD/DRINK
NAMELESS CHEFS
When a group of chefs — from newcomers to known names — wanted …
The long-awaited Taste Community Restaurant has opened its doors for business at 1200 S. Main St. in Fort Worth, serving customers with a pay-what-you-can model.
We reported in June that the healthy and nutritious restaurant was on the way, with …
In November, a two-day celebration of Texas’ future called The Edge of Texas will take place in downtown Dallas, and tickets have just gone on sale.
Produced by Texas Monthly and presented by VisitDallas, the inaugural event begins Nov. …
A mysterious chef collective is supplying Dallas with unrestricted pop-up dinners in the name of food and creativity.
Nameless Chefs is comprised of a few of Dallas’ best food creatives, but some claim anonymity.
Conceived out of the lack of …
Two announcements this week could help dry up the food desert in South Dallas.
On Wednesday, the Dallas City Council voted to give Bonton Farms a $100,000 grant to help its planned market and cafe. Earlier this week, word came …
The crusade to bring healthy, nutritious food to under-served areas of Dallas has come a long way in five years.
“When I started talking about community assistance, I literally got blank looks from others in the nonprofit world,” said Susie …
After millennia of watching the stars, reading almanacs, and trusting your gut, farmers can now turn to the Internet of Things for their agricultural advice. Dallas-based software startup …
In the 1960s, Herman Rothstein started selling candy out of his car. Within six years, his business outgrew his car, moved into a warehouse, and transformed into the candy distribution company, Redstone Foods.
Today, the Carrollton-based company supplies shops all …
Every day, we journey around the web in search of interesting, profound, and important stories about innovation, creativity, and educational subjects. Here’s what we found today.
Jamba Inc., the …
Justin Ehlert, founder of Fridgely, is sick of wasting food.
The Fridgely app is a food expiration date tracker that reminds you when food is going to expire, allowing you to …
Uber on Tuesday announced that it has expanded it UberEATS business to a new, standalone app that will make food delivery even easier in Dallas.
It’s the first time Uber has launched a separate app outside the ability to request …
