Tom Allen

Tech Meets Texas BBQ: How ‘Modern Meat Science’ Became the Secret Ingredient in H-E-B Exclusive Sausage Line

In Texas, where barbecue is more than food—it’s a way of life—two companies set out to create an exclusive sausage line for retail giant H-E-B.

Fort Worth’s Standard Meat Co., an expert in meat science, food safety and quality assurance, culinary trends, purchasing, and packaging, partnered with Austin’s Hardcore Carnivore, a brand known for its meat seasonings, to craft a product that’s rooted in tasty tradition and optimized through technology....

DI People: Toyota, ERCOT, Bank of Texas, Comerica Bank, LERMA/, and More Make Leadership Moves
by | Aug 19, 2022
In this week’s roundup of hires, promotions, and accolades in North Texas, you’ll also find news from UTD's Center for Brainhealth, DART, Enseo, LiquidAgents/StaffDNA, Alpine Advanced Materials, Runway Growth Capital, Optic Gaming, Dallas Thrives, Downtown Dallas Inc., TechGenies, Kainos Capital, Texas Motor Speedway, and more.