restaurant owners

Anurag Jain and Patrick Brandt Share How They Started Nonprofit Get Shift Done Amidst a Pandemic

by | Sep 2, 2020
What started as an idea with backing from community organizers and restaurant owners, Get Shift Done has rallied support to give meals and livelihoods to at-risk groups in 11 cities.
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A Local Restaurants’ COVID-19 Refuge: Dallas-Based Oasis App Offers Fee-Free Delivery
by | Jul 21, 2020
Newly launched Oasis provides food delivery that is affordable for both customers and restaurants in Uptown Dallas—there's a $0 delivery fee and restaurants are only charged 10 percent.
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