food insecurity

Project DASH Delivers: North Texas Food Bank and DoorDash Mark 1.3M Meals for Seniors

by | Jun 24, 2024
The North Texas Food Bank and DoorDash teamed up to deliver meals to area seniors, leveraging the gig economy for more than just takeout. The innovative partnership is tackling food insecurity with 1.3 million meals delivered to date.
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Charles Schwab Foundation Donates $750K in ‘Season of Giving’ Grants As Employees Pack 500K-Plus Food Bank Meals
by | Dec 15, 2023
Westlake-based Charles Schwab is making the holidays a little brighter for families in need, with more than 3,200 employees across the country volunteering to pack more than half a million nutritious meals to be distributed within their local communities. The Charles Schwab Foundation granted a further $750,000 to local food banks and nonprofits, "addressing a critical need this holiday season."
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Grow North Texas Got $100K from Kubota for Its Orcharding Program. Your Vote Could Help It Double Down (and You Might Win Too)
by | Aug 9, 2023
Grow North Texas has become the Dallas-area affiliate for The Giving Grove, a nationwide initiative promoting community orchards to help neighborhoods facing high rates of food insecurity. After winning a $100K Kubota Hometown Proud grant, it could get $100K more in a public vote through August 14—and you might win a Kubota mower or tractor if you vote.
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Bank of America Contributes Nearly $4M to North Texas Nonprofits in 2022

by | Dec 28, 2022
Bank of America has donated nearly $4 million to North Texas nonprofits this year, including local food banks and two 2022 Bank of America Neighborhood Builder® awardees.
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earthx

EarthX: Coexisting With Nature, Mobile Greenhouse & Workplace Design

by | Apr 23, 2018
Attendees could explore careers in science, technology, education, art, and math as well as learn more about university sustainability projects and tips to become more ecofriendly.
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seedling farm
SMU Prof, Local Agencies to Fight South Dallas’ Food Desert With New Seedling Farm
by | Nov 14, 2017
The farm unites SMU professor Owen Lynch along with community organizations such as Bonton Farms, Big Tex Urban Farms, and Texas A&M AgriLife.
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Taste
Nonprofit Restaurant Wants to Redefine Feeding the Hungry
by | Jun 12, 2017
Fort Worth's Taste will be the only fully sustainable restaurant in the DFW area operating on a pay-what-you-can model.
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