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Tony France
Tony France, Executive Chef of Loews Arlington Hotel [Photo: Loews Hotels]
New Loews Arlington Hotel and Convention Center Taps Executive Chef to Lead Culinary Team
by Lance Murray | Jul 12, 2024
Tony France, formerly executive chef at The Ritz-Carlton Dallas, will oversee the food and beverage operations at the newly opened Loews Arlington Hotel and Convention Center. With a background in luxury hotels and fine dining, France brings his culinary expertise to five restaurants and lounges, including the signature Italian restaurant, Farena.
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